Sweet Potato Casserole:
Combine sweet potatoes, sugar, butter, eggs, vanilla, and milk; mix well. Spoon into a 2-quart casserole. Cover with Topping. Bake at 350 degree for 30 minutes. If you want marshmallows on top, wait until half-way through baking before adding them.
1/2 cup firmly packed brown sugar
1/4 cup all-purpose flour
2 1/2 tablespoons melted butter
1/2 cup chopped pecans
Combine all topping ingredients, mix well; sprinkle on top of potato mixture before baking.