Tag Archives: rice

How to Make Thai Sticky Rice ข้าวเหนียว and Toasted Rice Powder ข้าวคั่ว

This is part 2 of a four part series that should have been posted 4 months ago. New job and a month in Thailand has me neglecting my blog. BTW, this is now going to be a 5 part series … Continue reading

Posted in Dessert, Side Dish, Thai, Vegetarian | Tagged , , , , , , , , , , , , , , , , , , , , , , | 1 Comment

Bibimbap Recipe (Korean “mixed rice”) 비빔밥

bean sprouts ground beef, 1-1.5 pounds fresh spinach, 9-10 oz. bag zucchinis, 2 cut into thin strips, 2 inches long mushrooms, sliced thinly carrot, 2 cut into thing strips, 1-2 inches long eggs, sunny side up or over easy. rice … Continue reading

Posted in Beef, Chicken, Eggs, Korean, Main Dish, Pork, Vegetarian | Tagged , , , , , , , , , | Leave a comment

George’s Shameless Ripoff of Teasphere’s Copycat Popeye’s Chicken Red Beans and Rice Recipe

George started with Teasphere.WordPress.Com’s recipe and changed it. Below is George’s version. The original can be found right here. Thanks to Dominic @ teasphere.wordpress.com for getting the whole thing started! 2 cans red kidney beans (George recommends Goya small red … Continue reading

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Nan Jibson’s Kao Mun Gai ข้าวมันไก่

Prepare the chicken: Ingredients: One whole chicken Salt Ginger Garlic (2 cloves) Chicken base 3 tablespoons Daikon radish (about 1.5 cups can add more), sliced about ¼ inch (sliced can be halved for half-moon shapes if the radish is particularly … Continue reading

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