Tag Archives: tomato

Noi’s Spicy Tuna Salad (Fuji Style) ยำสลัดทูน่าสไตล์ฟูจิของหน่อย

Fuji is a chain of Japanese style restaurants ubiquitous in Thailand. I am not sure how authentic the Japanese food is, but I love this restaurant. Click here to see their menu. When Nok (rhymes with Coke) and I go … Continue reading

Posted in Appetizer, Seafood, Side Dish, Thai | Tagged , , , , , , , , , , , , , , , , , , , | Leave a comment

Thailand Inspired Smoked Link Sausage / Hot Dog Sandwich

I reckon it does sound strange to read both “Thailand” and “hot dog” in a recipe title. One of the many surprises I had during my first visit to Bangkok, was visiting a Tesco supermarket and seeing the “hot dog” … Continue reading

Posted in American, Beef, Main Dish, Pork, Thai | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Quick Refried Bean Recipe

This is a quick version of refried beans that should take about 30-45 minutes. If you want to make them totally from scratch, here’s my recipe–but be warned, it takes 3-4 hours. 1 can refried beans 1 jalapeno chili pepper, … Continue reading

Posted in Mexican, Side Dish, Vegetarian | Tagged , , , , , | 1 Comment

Gyros from leftover koobideh or joojeh

As a kid, I generally didn’t like leftovers–and I think I know why. Not all leftovers are good eats. Though I have to admit, some might be even better (think spaghetti). I later learned how to bring back leftovers into … Continue reading

Posted in Beef, Chicken, Greek, lamb, Main Dish, Middle-Eastern | Tagged , , , , , , , , , , , , , | 4 Comments

Classic Bacon, Lettuce and Tomato Sandwich (BLT)

Bacon: 3 to 6 strips per sandwich depending on the size of bacon and sandwich Lettuce: Iceberg is “classic” and probably the only time you’ll see it in one of my recipes. Other lettuces or spinach would work as well–but … Continue reading

Posted in American, Main Dish, Pork | Tagged , , , , , , , | 7 Comments

Jamie’s Italian Chicken and Vegetable Soup

4 boneless, skinless chicken breasts, diced 2 zucchini, diced 2 yellow squash, diced 3 carrots, sliced 1 onion, diced 3 cans diced tomatoes with basil, garlic and oregano (14.5 ounces) 4 cups chicken broth Olive oil

Posted in Chicken, Italian, Main Dish, Side Dish | Tagged , , , , , , , | 1 Comment